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June 4 – 14, 2023
Sandra Davis & Paula Holanchock
Flagler College Students
Depart on overnight flight to Scotland
Arrive Edinburgh late afternoon and check into hotel.
This evening we will take a tour of Edinburgh where you will have a chance to walk the Royal Mile and view Edinburgh’s famous castle.
Today we will embark on a walking tour of the city. Then, we’ll walk along Princes Street, through cemeteries, making our way to The Queen’s Gallery, Palace of Holyroodhouse.
This afternoon, we will visit Edinburgh a nonprofit working on sustainable clothing making in Edinburgh.
This evening we will have dinner in a traditional Scottish pub.
In-depth excursion: University of St. Andrews: Take a guided walk through the Gaelic beauty of St. Andrews University.
Today, we will travel to the highlands of Scotland to learn more about sustainable farming.
Travel to London
Walking Tour of London visiting:
Take a guided tour of London highlighting:
Visit Food and Forest, a social enterprise funding agroforestry.
This afternoon, we will visit a local school, to learn more about the efforts towards the goal of becoming sustainable by 2023.
Enjoy a fish and chips dinner in London.
Fly to Dublin
Walking tour of Dublin highlighting:
This afternoon, we will visit a sustainable winery using local berries (not grapes), Wicklow Way Wines.
Enjoy a traditional Guinness stew dinner this evening.
Guided tour of Dublin highlighting:
Guinness Storehouse in-depth excursion: Located in the heart of the St. James’s Gate Brewery, the Guinness Storehouse explains the history of the famous beer through various interactive experiences that fuse the company’s brewing heritage along with Irelands rich history. At the Perfect Pint bar, you will learn how to pour your own Guinness. Then, you will be able to enjoy your pint as well as fantastic views at the rooftop Gravity Bar.
Depart on flight back to the United States